By Lisa Evans & Tim Smith
We aim to educate consumers on how to use microgreens’ unique taste, texture and color as a garnish for salads or to complement entrees. In addition, we hope to help individuals understand the nutritional values and unique nutrient properties of microgreens. We Grow Microgreens strongly believes in the buy local movement. Our new Hyde Park farm is just minutes away from where we live in Roslindale. We shop in Roslindale and our microgreens are at the Roslindale Farmer's Market and made into smoothies at Green Tea Cafe up the street. Valuable resources are staying in our community thus helping our blossoming business district to thrive.
As Massachusetts State certified teachers, with over 20 years of combined teaching experience, we are well equipped to create a educational program for youth and adults to help them discover the power of growing your own food.